Service: ☆☆
Ambiance: ☆☆☆ ½
Cost: $$$
Ça Va Todd English is a French Brasserie with a Mediterranean twist. Ça Va is located in the heart of the Times Square/ Theater district in the contemporary Intercontinental Hotel. The space is crisply modern. The food is enticing enough but the service….oh the service….was friendly but grossly inept. I’m not sure if the kitchen was running slow or the servers but we never received our bread basket, it took so long just to flag someone down to refill our water or make special requests … and it took eons to get our dessert.
Ça Va has a nice enough menu with decent fare. It offers a nice break from the cacophony of the busyness that exists outside its doors. However I’m not sure I would go back as once I was on the inside, I found it wasn’t exactly the sort of relaxing retreat I had hoped for.
Here is some of what we ate:
MUSHROOM VELOUTE
CHICKEN SALAD CREPE
LA SALADE ÇA VA
POMME FRITES
LOUP DE MER RÔTI
APRICOT BREAD PUDDING