Food: ☆☆ ½
Service: ☆☆
Ambiance: ☆☆
Cost: $$
Dishes not to miss: Very Berry Pie
Beyond the Grand Tetons lies a broad valley called Jackson Hole. Aptly called “The Republican Martha’s Vineyard”, this elite little town offers some really interesting food spots.
One of the most popular breakfast spots in town is called “The Bunnery”. One can find long lines snaking out the front on weekends for brunch. The Bunnery offers a breakfast, lunch and dinner menu, which mostly lean towards items with bread and baked goods.
We tried a few of their desserts and honestly I was not impressed. The thing to try there is meant to be their “Very Berry Pie” which was good. They make a great piecrust but everything else we tried was really quite mediocre. The apples in the Caramel Apple Pie were too hard and chewy to eat and the Raspberry Truffle Chocolate Cake was really dry. We even tried the chocolate cake, which was very average as was the carrot cake.
Perhaps the brunch is better but I’m still wondering what all the hype is about?
Here is some of what we ate:
Caramel Apple Pie
Raspberry Truffle Chocolate Cake
Very Berry Pie
Carrot Cake
|
|
* Restaurant Name |
|---|---|
| The Bunnery Bakery & Restaurant | |
| * Overall | |
| ★★★☆☆ | |
| * Neighborhood / Cuisine | |
| American Traditional | |
| * Street Address | |
| 130 N Cache St , Jackson, WY 83001 | |
| * Phone | |
| (307) 733-5474 |
