Category Archives: TRAVEL: AROUND THE USA

Day 2: The Chopped Challenge & More at Kenmore’s Bloggers Summit 2013

Day 2: The Chopped Challenge & More at Kenmore’s Bloggers Summit 2013

Day two of the Holiday Hosting Party at the Kenmore Bloggers Summit 2013 began with two of my new blogger pals Marina and Beeb, who were just as crazy as me and wanted to walk the city at dawn to get some sights in! It was truly a beautiful way to experience the city in its early light and quietude.

After a quick breakfast we all headed back to the Kenmore Studio where an action packed day awaited. Little did we know how much fun was in store for us.

 

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Patty’s Restaurant, Litchfield, CT

Patty’s Restaurant, Litchfield, CT

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Patty's Restaurant on Urbanspoon

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Pantry, Washington Depot, CT

Pantry, Washington Depot, CT

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Pantry on Urbanspoon

 

Food: ☆☆☆

Service: ☆☆☆½

Ambiance: ☆☆

Cost: $$$

Must try: Chicken Salad, Butternut Squash Soup

 

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Community Table, Washington Depot, CT

Community Table, Washington Depot, CT

 

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Community Table on Urbanspoon

 

 

Food: ☆☆☆☆☆

Service: ☆☆☆½

Ambiance: ☆☆☆½

Cost: $$$

Must try: Everything!

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Bantam Bistro, Litchfield, CT

Bantam Bistro, Litchfield, CT

 

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Bantam Bistro on Urbanspoon

 

Food: ☆☆½

Service: ☆☆☆½

Ambiance: ☆☆☆

Cost: $$

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WANDERING MOOSE CAFÉ, WEST CORNWALL, CT

WANDERING MOOSE CAFÉ, WEST CORNWALL, CT

 

Food: ☆☆ ½

Service: ☆☆☆

Ambiance: ☆☆

Cost: $$

I recommend: Buttermilk Pancakes, Carrot Cake


Wandering Moose Cafe & Caterng on Urbanspoon

 

If you ever happen to go skiing at Mohawk Mountain, CT, then the Wandering Moose Café is a nice little café option for a pleasant meal.

Located right by the covered bridge in West Cornwall, it has a view of the beautiful river and picturesque mountains in the background. In the warmer months, sitting outside must be a feast for the eyes.

The food here is rather average. Nothing outstanding but the service is very friendly and the place has soul. Its seems to be frequented by locals and the menu offers better food choices than most other places in this area ( choice is rather limited).

We tried their brunch where the highlights of our meal were the pancakes, corn beef hash and a really delicious homemade carrot cake.

So do stop off for a meal, a cup of tea or just a spot of dessert. The Wandering Moose Café promises to soothe the “wandering” soul.


Here is some of what we ate:


CORN BEEF HASH AND EGGS


BUTTERMILK PANCAKES WITH BLUEBERRIES AND CHOCOLATE CHIPS


EGG SANDWICH WITH BACON


EGGS BENEDICT


CARROT CAKE


BUCK’S STRAWBERRY AND MINT CHOCOLATE CHIP ICE-CREAM


 

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Restaurant Information


* Restaurant Name
Wandering Moose Cafe & Catering Company
* Overall
★★★☆☆
* Neighborhood / Cuisine
American New
* Street Address
421 Sharon Goshen Tpke , West Cornwall, CT 06756
* Phone
(860) 672-0178
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The Village Restaurant, Litchfield, CT

The Village Restaurant, Litchfield, CT

 

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Village Restaurant on Urbanspoon

 

Food: ☆☆☆

Service: ☆☆☆½

Ambiance: ☆☆

Cost: $$

Must try: Village Wings

The Village Restaurant is a classic, pub style restaurant located in the heart of Litchfield, CT.

Serving better than average pub style food, this neighborhood gem seems to be a local favorite. Be sure to make reservations on weekends at it is always crowded with locals and tourists alike.

The wait staff is super friendly and the surroundings are always lively making The Village, a great dining pick.

 

Here is some of what we ate:

 

Village Tomato Basil Soup

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Village Wings

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Village Potato Skins

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Village Chopped Salad

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Black Bean Burger

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Classic Village Burger

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Handmade Cheese Ravioli

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Warm Apple Crisp

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The Village Brownie Sundae

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Restaurant Information


* Restaurant Name
Village Restaurant
* Overall
★★★☆☆
* Neighborhood / Cuisine
American New
* Street Address
25 West St Litchfield, Litchfield, CT 06759
* Phone
(860) 567-8307
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Park Avenue Coffee, St. Louis, MO

Park Avenue Coffee, St. Louis, MO

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Park Avenue Coffee on Urbanspoon

 

 

Food: ☆☆☆

Service: ☆☆☆½

Ambiance: ☆☆½

Cost: $$

Must try: Apple Cinnamon, Red Velvet, Triple Chocolate

 

The city of St. Louis is famous for it’s “Gooey Butter Cake” and one of the best spots to score one (or many) of these little beauties is at Park Avenue Coffee is located in the downtown area.

This cute little café is locally owned and was featured on the Food Network for its famous cakes.

Basically a Gooey Butter Cake is like a baked bar with a crunchy bottom, and extremely gooey middle and a sugary top. It’s sweet as can be but it works. They offer several different flavors of which I though the apple cinnamon and red velvet were the best.

So if you are ever in St. Louis…. you must try one of these local favorites.

Here is some of what we ate:

 

Original

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Apple Cinnamon

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Triple Chocolate

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Red Velvet

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Cookies and Cream

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Blueberry

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Cinnamon Roll

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Restaurant Information


* Restaurant Name
Park Avenue Coffee
* Overall
★★★☆☆
* Neighborhood / Cuisine
American Traditional
* Street Address
1919 Park Ave, Saint Louis, MO 63104
* Phone
(314) 621-4020
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Rosalita’s Cantina, St. Louis, MO

Rosalita’s Cantina, St. Louis, MO

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Rosalita's Cantina on Urbanspoon

 

Food: ☆☆

Service: ☆☆½

Ambiance: ☆☆☆

Cost: $$

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Snarf’s, St, Louis, MO

Snarf’s, St, Louis, MO

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Snarf's on Urbanspoon

 

Food: ☆☆☆

Service: ☆☆☆½

Ambiance: ☆☆

Cost: $$$

 Snarf’s is a brightly colored, airy sandwich shop in Downtown St. Louis.

The menu offers a nice selection of meat and veggie sandwiches along with soups, salads and sides.

Snarf’s is located right by the Edward Jones dome offers a great spot for large groups to grab a decent, affordable meal with great ease.

The sandwiches here are better than your average Subway type of places and the people are really nice.

 

Here is some of what we ate:

 

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Restaurant Information


* Restaurant Name
Snarf’s
* Overall
★★★☆☆
* Neighborhood / Cuisine
American Traditional
* Street Address
6301 Delmar Blvd , Saint Louis, MO 63130
* Phone
(314) 725-4800
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Local Harvest Café, St. Louis, MO

Local Harvest Café, St. Louis, MO

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Local Harvest Cafe on Urbanspoon

 

Food: ☆☆☆½

Service: ☆☆☆½

Ambiance: ☆☆☆½

Cost: $$$

 

Looking for a gourmet lunch spot with a difference in downtown St. Louis – look no further than Local Harvest Café. This chic café offers a farm fresh menu of breakfast and lunch delights.

The menu is eclectic and seasonal and they have daily specials. The folks behind the scenes are also the owners of Local Harvest Grocery, which prides itself on using green practices, supporting small local farmers and producers, donating to educational and environmental charities.

 

With such great intentions in place, the food offered at Local Harvest Café can’t be anything but wonderful.

 

Here is some of what we ate:

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Restaurant Information


* Restaurant Name
Local Harvest Café
* Overall
★★★☆☆
* Neighborhood / Cuisine
American Traditional
* Street Address
3137 Morganford Rd , Saint Louis, MO 63116
* Phone
(314) 772-8815
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The Edible Difference, St Louis, MO


The Edible Difference, St Louis, MO


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Edible Difference on Urbanspoon

Food: ☆☆

Service: ☆☆☆½

Ambiance: ☆☆

Cost: $

 

Edible Difference is a deli/diner located in downtown St. Louis serving breakfast and lunch.

This is a really convenient spot for a quick lunch and it caters to the office crowd during the day.

The food here is nothing exceptional – just your average diner type food served with a huge smile!

 

Here is some of what we ate:

 

Caramel Muffin

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Ham and Cheese Croissant

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Ham, Egg and Cheese Sandwich

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Restaurant Information


* Restaurant Name
Edible Difference
* Overall
★★☆☆☆
* Neighborhood / Cuisine
American New / American Traditional
* Street Address
615 Pine St , Saint Louis, MO 63101
* Phone
(314) 588-8432
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Rooster, St. Louis, MO

Rooster, St. Louis, MO

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Rooster on Urbanspoon

Food: ☆☆☆½

Service: ☆☆☆½

Ambiance: ☆☆☆½

Cost: $$

 

Rooster’s is a delightful creperie and sandwich café located in Downtown St. Louis.

 This conscious food spot uses locally sourced organic ingredients, meats and so on. They have a wonderful breakfast and lunch menu with both sweet and savory crepes which are delicious along with many other offerings. Food Network Magazine named the Rooster’s “Rooster Slinger” as the best breakfast in Missouri.

Rooster’s is owned by by chef/restaurateur David Bailey who has other popular downtown spots such as Bridge Tap House and Bailey’s Chocolate Bar. 
If you are in  St. Louis, I would put Rooster’s on my “must do” list!

 

 

Here is some of what we ate:

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Restaurant Information


* Restaurant Name
Rooster
* Overall
★★★☆☆
* Neighborhood / Cuisine
American Traditional
* Street Address
1104 Locust St , St Louis, MO 63101
* Phone
(314) 241-8118
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Ovelia Psistaria, Astoria, NY

Ovelia Psistaria, Astoria, NY

 

Ovelia on Urbanspoon
Food: ☆☆

Service: ☆☆☆ ½

Ambiance: ☆☆☆

Cost: $$

I recommend: Lamb Burger

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Tableau, The Wynn, Las Vegas

Tableau, The Wynn, Las Vegas

 

Tableau (Wynn) on Urbanspoon

 

Food: ☆☆☆

Service: ☆☆

Ambiance: ☆☆☆

Cost: $$$$

Must try: Ahi Tuna Tartare, Open Faced Dungness Crab Club Sandwich

Tableau might be one of the best-kept secrets at the Wynn.

This elegantly whimsical restaurant is tucked away in a serene corner of the Wynn Hotel. Overlooking a pool and garden, Tableau offers a luxurious breakfast and lunch menu. The food here is top-notch as is the service and the prices.

Known for its Saturday and Sunday brunch – Tableau really offers a wonderful respite from the brisk pulse of the Vegas beat.

Here is some of what we ate:

 

Ahi Tuna Tartare

 

Open Faced Dungness Crab Club Sandwich

 

Grilled Vegetable Salad

 

Chocolate Dessert

 

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Restaurant Information


* Restaurant Name
Tableau
* Overall
★★★☆☆
* Neighborhood / Cuisine
American New
* Street Address
3131 S Las Vegas Blvd , Las Vegas, NV 89109
* Phone
(702) 770-3330
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Bouchon, Las Vegas, NV

Bouchon, Las Vegas, NV

 

Bouchon (Venetian) on Urbanspoon

 

Food: ☆☆☆

Service: ☆☆

Ambiance: ☆☆☆

Cost: $$$$

Must try: Beignets de Brandade de Morue, Quiche

Bouchon is housed at the Venetian and is known for its clever interpretations of classic French bistro cuisine.

Thomas Keller is a food icon and eating at Bouchon, which is based on his Napa Valley bistro, was one of the most anticipated events of my trip to Vegas.

Unfortunately my experience turned out to be a rather lackluster one. I think it was more to do with the service versus just the food.

Our server was rather edgy which really took away from the kind of comfort and ease I expected the evening to present.

The food was definitely good but nothing blew me away. I thought the appetizers proved to be better than the entrees. The quiche was amazing as were the cod fritters.

However, overall I was disappointed as I had much higher expectations from a Thomas Keller restaurant. I would go back to give it a fair chance – perhaps for lunch next time.

 

Here is some of what we ate:

 

Quiche du Jour

 

Beignets de Brandade de Morue

 

Gigot d’Agneau

 

Confit d’Esturgeon

 

Truite Amandine

 

Île Flottante

 

Tarte au Citron

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Restaurant Information


* Restaurant Name
Bouchon Bistro
* Overall
★★★☆☆
* Neighborhood / Cuisine
French
* Street Address
3355 Las Vegas Boulevard S , Las Vegas, NV 89109
* Phone
(702) 414-6200
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Bartolotta Ristorante di Mare, Wynn Hotel, Las vegas

Bartolotta Ristorante di Mare, Wynn Hotel, Las vegas

 

Bartolotta Ristorante di Mare (Wynn) on Urbanspoon

 

Food: ☆☆☆☆ ½

Service: ☆☆☆☆☆

Ambiance: ☆☆☆☆ ½

Cost: $$$$

Must try:  Lasagnette, Special Mediterranean Fish

The Wynn offers some fabulous dinning options but perhaps the jewel in its crown is award winning Chef Paul Bartolotta’s eponymous restaurant Bartolotta, Ristorante di Mare.

When it comes to quality there are no expenses spared at Bartolotta. This Italian seafood gem has its crustaceans and fish flown in straight from the Mediterranean a few times a week, which offers diners signature items such as orata, purple snapper and pale pink langoustines. The food is outstanding – one of my favorites was the pink shrimp and the lasagnette.

Bartolotta is not just about the food though. Their service is just as flawless as the meal. The servers tend to patron’s needs with tremendous care, weaving in and out of the dining experience with deft expertise.

At Bartolotta you pay top dollar for an extraordinary experience. I think it is well worth the splurge for those really special occasions.

 

Here is some of what we ate:

 

Buffalo Mozzarella

 

Special Grilled Shrimp

 

Spaghetti All’ Astice

 

Lasagnette Con Ragu di Crostacei

 

Summer Rissotto

 

Branzino

 

Vegetables

 

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Restaurant Information


* Restaurant Name
Bartolotta Ristorante di Mare
* Overall
★★★☆☆
* Neighborhood / Cuisine
Italian
* Street Address
3131 S Las Vegas Blvd , Las Vegas, NV 89109
* Phone
(702) 770-3463
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Wynn Buffet, Las Vegas,NV

Wynn Buffet, Las Vegas,NV

 

The Buffet (Wynn) on Urbanspoon

Food: ☆☆☆ 1/2 

Service: ☆☆☆

Ambiance: ☆☆☆☆

Cost: $$$

All buffets are not made equally and the Wynn Buffet is certainly many cuts above the rest!!

I am not a fan of buffets and find that generally they are filled with un-thoughtful, generic dishes to please the hungry masses. The buffet at the Wynn however proves to be very different.

Set in a whimsical dining room within a bright atrium, filled with multicolored fruits and flowers, the offerings are unbelievable in variety, quality and flavor. It took me a good 10 minutes just to walk the buffet to wrap my head around all the options I had.

Fresh salads, soups, seafood, meats, vegetables, sushi, Chinese food, hand pulled noodles, Mexican options, Italian food, vegetables galore, live cooking stations – a room full of desserts…the list just goes on and on and on.

The buffet at the Wynn is priced a little higher than others but for this quality of food – I would say that it’s worth every penny!

Here is some of what we ate:

 

 

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Restaurant Information


* Restaurant Name
The Buffet
* Overall
★★★☆☆
* Neighborhood / Cuisine
American Traditional
* Street Address
3131 S Las Vegas Boulevard , Las Vegas, NV 89109
* Phone
(702) 770-3463
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Lotus of Siam, Las Vegas, NV

Lotus of Siam, Las Vegas, NV

 

Lotus of Siam on Urbanspoon

 

Food: ☆☆☆☆

Service: ☆☆☆½

Ambiance: ☆

Cost: $$

Lotus of Siam is Vegas’s best-kept secret. Okay it’s not so much of a secret ever since Gourmet magazine called it “the best Thai restaurant in the United States!”

I had to find out what all the fuss was about especially since I have been thoroughly spoiled by the splendid Thai food available in Queens, NY. (Lotus of Siam now has opened an outpost in New York City)

I have to say I was blown away. Chef Saipin Chutima, the owner of Lotus of Siam has created truly authentic classic Northern Issan-style cuisine using fresh and bold flavors.

The menu at Lotus of Siam is extensive and overwhelming to navigate without the help of the servers who offer great advice on what dishes to order.

Everything we had was excellent. The waiters will ask you how spicy you want your food on a scale of 1-10. I tried panang curry at a 10 and it really wasn’t that spicy but was very tasty.

As I walked out, belly full, of this nondescript food spot housed in a dinky strip mall, a mile away from the dazzle of the Strip – I knew that I was leaving Las Vegas after really having hit the jackpot!

Here is some of what we ate:

 

MEE KROB

 

BEEF SALAD

 

CHICKEN PANANG

 

GARLIC PRAWN

 

CHICKEN WITH MINT AND GREEN CHILI

 

SEA BASS ON DRUNKEN NOODLE

 

CRAB FRIED RICE

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Restaurant Information


* Restaurant Name
Lotus of Siam
* Overall
★★★☆☆
* Neighborhood / Cuisine
Asian Fusion / Thai
* Street Address
953 E Sahara Ave , Las Vegas, NV 89104
* Phone
(702) 735-3033
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Jean Philippe’s Patisserie, Las Vegas, NV

Jean Philippe’s Patisserie, Las Vegas, NV

 

Jean Philippe Patisserie (Aria) on Urbanspoon

 

Jean-Philippe Pâtisserie on Urbanspoon

 

Food: ☆☆☆☆☆

Service: ☆☆☆½

Ambiance: ☆☆☆☆

Cost: $$$

Must try: Everything!!!!!!

 

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Jaleo by José Andrés,Las Vegas, NV

Jaleo by José Andrés,Las Vegas, NV

 

Jaleo by José Andres (Cosmopolitan) on Urbanspoon

 

Food: ☆☆☆

Service: ☆☆

Ambiance: ☆☆☆

Cost: $$$

Must try: Patatas Bravas, Setas al ajillo con La Serena, Espinacas a la Catalana, Patatas Bravas

 

José Andrés  is the culinary mastermind who is credited with bringing authentic Spanish cuisine and the concept of Tapas to the United States.

At Jaleo, which is at the Cosmopolitan in Vegas, Andrés along with Chef Ramon Martinez, offers a delightful blitz of fantastic small plates showcasing the very best of Spanish cuisine.

Andrés has created a remarkable paella pit at Jaleo, lit by all wood fires, which flavors their delicious paella of the night.

The menu is extensive offering over 70 options to diners to pick from. Each dish delights in different ways as do the wonderful drinks. The service at Jaleo is just as charming as the food is. For me, this was a perfect Vegas food spot to kick off an evening of fun.

Here is some of what we ate:

 

Jaleo Bramble

 

Gambas Al Ajillo

 

Espinacas a la Catalana

 

Setas al ajillo con La Serena

 

Patatas Bravas

 

Tortillas de patatas clasica

 

Pollastre amb Escamarlans

 

Paella de verduras de Temporada

 

Gin and Tonic Sorbet

 

Flan al estilo

 

 

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Restaurant Information


* Restaurant Name
Jaleo by José Andrés
* Overall
★★★☆☆
* Neighborhood / Cuisine
Spanish
* Street Address
3708 Las Vegas Boulevard South , Las Vegas, NV 89109
* Phone
(702) 698-7950
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Bayside Breakfast Buffet at MandalayBay Resort, Las Vegas, NV

Bayside Breakfast Buffet at MandalayBay Resort, Las Vegas, NV

 


BaySide (Mandalay Bay) on Urbanspoon
Food: ☆½

Service: ☆☆☆

Ambiance: ☆☆

Cost: $$

 

The Bayside Breakfast buffet at MandalayBay Resort is set in a bright room with floor-to-ceiling windows overlooking the lush, tropical water garden. The views are nice – the food is not!

There is a large selection of all kinds of foods available from breakfast pastries, to meats, a carving and omelet station, eggs of all kinds, fruits, vegetables – you name it and they have it.

But for all its might in size and variety, there was nothing I tried that was tasty. The eggs Benedict was an overcooked gloppy mess, the hash browns were so crisp they had lost their identity, all the pastries were mediocre at best and the fruits looked like they had been sitting there for at least two days.

I’ve never tried a Las Vegas Buffet but I have visions of it being much better than this.

My advice….skip this one. Try Jean Phillipes Patisserie instead for a true feast for both the eyes and the palate..

 

Here is some of what we ate:

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Restaurant Information


* Restaurant Name
Bayside Buffet at Mandalay Bay
* Overall
★★☆☆☆
* Neighborhood / Cuisine
American Traditional
* Street Address
3950 Las Vegas Boulevard S , Las Vegas, NV 89119
* Phone
(702) 632-7402
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Pancho Villa Taqueria, San Francisco,CA

Pancho Villa Taqueria, San Francisco,CA

 

 

Pancho Villa Taqueria on Urbanspoon

 

Food: ☆☆☆½

Service: ☆☆☆½

Ambiance: ☆☆

Cost: $

Must try: The salsa bar, any burrito

 

There is a reason why the Espinoza brothers Taqueria has been thriving in the wildly competitive Mission District of San Francisco for many decades now.

 Pancho Villa hits a home run when it comes to satisfying that burrito craving that one often gets. Delivering authentic, fresh Mexican food in huge portions has garnered this spot a huge fan following and several awards over the years.

 The line is out the door starting pretty early in the day. Service is helpful and pleasant and the digs are clean enough. What rocks is the fresh salsa bar they have the back of the restaurant, which serves up some of the most unique and tastiest salsas, I have had.

 Pancho Villa has all the ingredients in being the a cut above it’s competitive rest.

 

Here is some of what we ate:

 

 

 

 

 

 

 

 

 

 

 

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Restaurant Information


* Restaurant Name
Pancho Villa Taqueria
* Overall
★★★☆☆
* Neighborhood / Cuisine
Mexican
* Street Address
3071 16th Street , San Francisco, CA 94103
* Phone
(415) 864-8840
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Tartine Bakery, San Francisco, CA

Tartine Bakery, San Francisco, CA

 

 

Tartine Bakery on Urbanspoon

 

Food: ☆☆☆☆☆

Service: ☆☆☆½

Ambiance: ☆☆

Cost: $$

Must try: Everything!

The first problem one faces in trying to get to Tartine Bakery is finding it. Located in the Mission District, the only way to identify this spot is by the huge line of people waiting outside to get their share of the outstanding goodies that are being concocted inside.

 Stepping indoors one encounters a totally different kind of problem – how not to eat the house?

The display cases flaunt a parade of stunning French inflected baked goods. There are breads, croissants, tarts, puddings, sandwiches, cakes and all kinds of bakes.

 The husband-wife team of Chad Robertson and Elisabeth Prueitt are several time winners of James Beard awards as well as many other accolades. Using only the freshest of local ingredients and organic as much as possible, the goodies served here are pretty much ‘off the charts!’

 Mark Bittman declares that Tartine Bakery is his favorite bakery in the United States – I might just have to agree!

 

Here is some of what we ate:

 

 

 

 

 

 

 

 

 

 

 

 

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Restaurant Information


* Restaurant Name
Tartine Bakery
* Overall
★★★☆☆
* Neighborhood / Cuisine
American Traditional / French
* Street Address
600 Guerrero St , San Francisco, CA 94110
* Phone
(415) 487-2600
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Zaytinya, Washington D.C.

Zaytinya, Washington D.C.

 

Zaytinya on Urbanspoon

 

Food: ☆☆☆☆☆

Service: ☆☆☆☆☆

Ambiance: ☆☆☆☆

Cost: $$$

Must try: Any mezze, Kabab platter, Lamb special

 

 

 Zaytinya is José Andres’s masterpiece in Washington DC.

Set in a striking space, Zaytinya offers modern mezze dishes from the cuisines of Greece, Turkey and Lebanon. The small plate fare here is exceptional. Dishes crafted with zesty vegetables, tender meats and a perfect balance of spices really keep both the palate and the soul gleaming.

The service was outstanding. Our dishes were brought in and whisked away with a gracious efficiency and the quickly disappearing basket of warm pita bread and drinks were constantly replenished throughout our meal. Everyone from our waiter to the maitre d’ kept tabs on how our meal was progressing. The head chef Michael Costa even created a special spicy dip just for us when we asked for a side of hot sauce.

My experience at Zaytinya was near flawless. Other than a slightly chewy octopus dish, there wasn’t a bite or a moment that I didn’t relish at Zaytinya.

 

Here is some of what we ate:

 

HOMMUS

 

 

TZATZIKI

 

 

BABA GHANNOUJE

 

 

FATTOUSH

 

 

BANTIJAN BIL LABAN

 

 

SEASONAL WILD MUSHROOMS

 

 

FALAFEL

 

SPANAKOPITA

 

 

KEBAB PLATTER

 

 

PEYNIRLI PIDE

 

 

OCTOPUS SANTORINI

 

 

LAMB KLEFTICO

 

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Restaurant Information


* Restaurant Name
Zaytinya
* Overall
★★★☆☆
* Neighborhood / Cuisine
American New / American Traditional
* Street Address
701 9th St NW , Washington, DC 20001
* Phone
(202) 638-0800
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