Cost: $$ ½
A hipster bar serving Ceviche at a really great price point – that’s what Desnuda is all about.
Desnuda has two locations – one in Brooklyn and the other in the East Village. Started by Peter Gevrekis – the simple yet tasty formula at this Cevicheria works really well.
Housed in rustic tiny digs, the offerings on the menu basically consist of oysters, ceviche, and wine. Though the portions are not enough to fill you up, it serves as a great spot to casually hang out at for light bites.
Here is some of what we ate: