Food: ☆☆☆
Service: ☆☆☆☆
Ambiance: ☆☆☆
Cost: $$$$
I recommend: Salmon Tartar and Smoked Salmon
with Lavash Rye Crackers and Dill, Daurade Fillet
, Peppered Berkshire Pork Steak, “Le Cirque” Crème Brulee
Le Cirque, Midtown East, NYC
Tag Archives: restaurant week 2011 new york
The Bar Room at The Modern, Midtown West, NYC
Food: ☆☆☆☆ ½
Service: ☆☆☆☆
Ambiance: ☆☆☆☆
Cost: $$$$
I recommend: Wild Mushroom Soup, Grilled Monkfish Medallions, Dark Chocolate Tart
