Food: ☆☆ ½
Service: ☆☆ ½
Ambiance: ☆☆
Cost: $
Hot, thick cut Belgian fries are all that is served at this miniscule East Village spot. Aptly named “Pommes Frites” this eatery is armed with several sacks of potatoes, a few deep fryers and dozens of sauces to go with the fries they serve.
The dips they offer range from flavors such as Smoked Eggplant Mayo to Irish Curry!
There is very limited seating in the back but with all that frying going on – I would just take these to go.
Pommes Frites offers no surprises in its wares and the frites are nothing spectacular.
However, it is a good enough gimmick that seems to draw enough fans to keep the place buzzing at all times.