Arnaud Larher is one of the Paris’s top patisseries.

Larher comes from immaculate training having worked under greats such as Mr. Guillerm and at Fauchon and much much more.

In 1997 Larher set up own shop in Montmartre and has since expanded to several more. In 2007 Larher was awarded the distinction as one of France’s best pastry chefs.

He inspires through his own creativity and quest for perfection really delectable confections that are worth a try.

Here is some of what we tried: