Magic Kingdom – Food, Orlando, Florida

Do not go to Magic Kingdom expecting cuisine. There is none!

Most of the restaurants at Magic offer the standard theme park fare.Here are a few of the restaurants that we visited whilst on our trip.

I liked Pecos Bill’s Tall Tale Inn in Frontier land – mostly because they have an amazing fixing’s bar. You could create an entire meal for yourself just off of their fixings bar. I really enjoyed making myself many rounds of yummy salads.

Columbia harbor house was another place that served pretty decent food. Their sandwiches were pretty good and they served a good fried shrimp basket.

Tony’s Town Square is very popular but in my opinion might be some of the worst Italian I have eaten recently but I guess its important to remember that with all the fun things to do, who really has time to care too much about the food? (other than me!!)

Here is some of what we ate:

 

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ELEVEN MADISON PARK, GRAMERCY/ FLATIRON, NYC

Food: ☆☆☆☆ 1/2

Service: ☆☆☆☆☆

Ambiance: ☆☆☆☆

Cost: $$$$

Fit for: Special Occasion Dining, Fine Dining, Brunch, Private Rooms,People Watching

Special notes: For lunch, Eleven Madison Park offers 3 courses for $56. For dinner, they offer 4 courses for $125, or an 8 course Tasting Menu for $195.


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BARK HOT DOG, PARK SLOPE, NYC


Food: ☆☆☆☆

Service: ☆☆☆ ½

Ambiance: ☆☆☆

Cost: $

Fit for: Foodies,Family-Friendly Dining,  Cheap Gourmet Eats

Dishes not to miss: Weisswurst, Disco Fries, Chocolate Salted Carmel Milkshake

Special Features: Breakfast/ Brunch – Weekend, Kid-Friendly, Late-Night Dining

 

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Pranna : MAD Brunch, Gramercy/ Flatiron, NYC

 

 

Food:

Service: ☆ 1/2

Ambiance: ☆☆☆

Cost: $$$

Fit for: Late night partygoers, boozy brunch scene.

Dishes not to miss: Prawn Cake Benedict

Special notes: $28 gets you 3 drinks and an entree at their MAD Brunch on weekends.


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Ayada Thai, Woodside, NYC

 

Ayada on Urbanspoon

 

Food: ☆☆☆☆

Service: ☆☆☆

Ambiance: ☆☆☆

Cost: $$

Fit for: Spice hounds, cheap eats, foodies

Dishes not to miss: Northern Thai Sausage Appetizer, Fried Fish topped with Green Mango Sauce, Raw Shrimp Salad

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Zum Alten Markt, Munich, Germany

Zum Alten Markt
3 Dreifaltigkeitsplatz
Munich, Germany
TEL: 49-89-299-995
http://www.zumaltenmarkt.de/

 

Zum Alten Markt is a small family run, cozy restaurant, that serves really good traditional fare.

Located right behind the vibrant Viktualien Markt, Zum Alten Markt offers a welcoming break from all the hustle and bustle. The food is great and the menu offers more variety and interest than the standard fare offered at other places. The interiors are done with , with its elaborate coffered wooden ceiling that came from a 400-year-old Tyrolean castle.




When we visited, they had an entire “Spargel” ( asparagus) menu, which is only in season in spring. Here one could choose from a variety of interesting offering such as ragouts, bakes and pies.

The service is solid, the tabs are affordable. Please note that reservations are a MUST, and they do NOT take credit cards. All in all Zum Alten Markt offers a really nice experience which is a cut above its neighboring rest.

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DALLMAYR RESTAURANT, Munich, Germany

DALLMAYR RESTAURANT
Dienerstr. 14-15
80331 München
Germany
http://www.dallmayr.de/en/index_flash2.html

 

Dallmayr, is an essential stop off for any foodie.

Located in the heart of Munich’s busy Marienplatz area, this gourmet food market sells everything from superb coffee, chocolates and confections, breads to incredible pastries, meats and everything in between. About 2.5 million people visit the main store every year.

 

Dallmayr was established over three centuries ago when it began as a simple grocers shop. It is now a most famous for its “Prodomo” coffee brand and for top quality good that it sells.

Walking through this store is a true delight as it has special nooks dedicated to all special the foods it holds. Your senses peruse through cutely decorated display cases of candies, bread, seafood and much more. There is a small section of tables located near the bread section where one can eat foods that are purchased from the store.

On the top floor there is a restaurant Dallmyer where you can opt for some light bites, coffee, desserts and of course beer. After all the feasting that one does with ones eyes at Dallmayr …it’s only a mater of time where you need a spot like this to satisfy your cravings.

 

Here is some of what we ate:

 

ASPARAGUS CREAM SOUP WITH ROASTED MUSHROOMS




ASPARAGUS WITH HOLLANDAISE, POTATOES AND PARMA HAM




RAVIOLI




ALMOND CAKE WITH CHOCOLATE FILLING




DALLMAYR DARK CHOCOLATE PASTRY

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Telepan, Upper West Side, NYC

 

Food: ☆☆☆ 1/2

Service: ☆☆☆ ½

Ambiance: ☆☆ ½

Cost: $$$

Fit for: Foodies, Quiet conversation, Brunch

Dishes not to miss: House smoked brook trout, Kabocha squash peirogis

Special notes: Lunch offers a great prefix for $28. Dinner offers a pre-fix 4 course tasting menu for $55 and 5 course tasting menu for $65


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EN Japanese Brasserie, West Village, NYC

Food: ☆☆☆ 

Service: ☆☆☆ ½

Ambiance: ☆☆☆☆

Cost: $$$$

Fit for: special occasions, romantic evening,

Dishes not to miss: handmade tofu, grilled black cod, fig ice cream

 

EN Japanese Brasserie on Urbanspoon

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Kittichai, Soho, NYC

 

 

Food: ☆☆☆ ½

Service: ☆☆☆

Ambiance: ☆☆☆☆

Cost: $$$$

I recommend: stir fried mussels with chili jam and crispy shallots, seared duck breast in a soy broth, flourless valrhona chocolate cake

 

Kittichai on Urbanspoon

 

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Maya, Upper East Side, NYC

 

Food: ☆☆☆

Service: ☆☆☆ ½

Ambiance: ☆☆☆

Cost: $$$

Fit for: Groups, Vibrant bar scene, Spicy food.

Dishes not to miss: Tostadas de Atun, Mole Poblano, Calamar Maya

Special notes: Happy Hour at the Tequila Lounge is Monday to Sunday 5 – 8 PM with special bar bites priced at $3 each.

 

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David Burke Townhouse, Upper East Side, NYC

 

 

 

 
Food: ☆☆☆☆

Service: ☆☆☆ ½

Ambiance: ☆☆☆☆

Cost: $$$

Dishes not to miss: Pretzel Crusted Crab cakes, Parfait of Big Eye Tuna and Salmon Tartare, Tuna Burger, Butterscotch Pannacotta, Cheesecake Lollipop Tree

Special notes: They have great lunch and weekend brunch specials. Their crab cakes and Tuna burger are the best I’ve ever had.


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Lan Zhou: Hand Pulled Noodles, Flushing, NYC

Food: ☆☆☆ ½

Service: ☆☆

Ambiance:  ½

Cost: $

Fit for: foodies, cheap eats, authentic ethnic eats

Dishes not to miss: Dumpling hand pulled noodles, hand pulled noodles with meat sauce

Special notes: You can buy bags of frozen dumplings ( 50 for $10)


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Choice Eats 2011: The Village Voice’s 4th Annual Tasting Event


It’s that most wonderful time of the year – well for foodies at least.

The Village Voice held its 4th Annual Tasting Event – The Choice Eats at the 69th Armory today and of course I was there.

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The Eloise Tea at the Plaza Hotel, Midtown East, NYC

Food: ½

Service: ☆ ½

Ambiance: ☆☆

Cost: $$$$

Fit for: Tourists

Dishes not to miss: It’s all really bad

Special notes: Afternoon Tea is served daily in The Palm Court from 2:00pm – 5:00pm.

 

Palm Court at the Plaza Hotel on Urbanspoon

 

Tea at the Plaza Hotel sounds like the quintessential New York thing to do. Throw Eloise into the mix and you’ve got a giddy group of excited little girls.

So off we went to the Plaza hotel for the special Eloise Tea at The Palm Court and a visit to the Eloise boutique.

We couldn’t have been more disappointed!

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The Meatball Shop, Lower East Side, NYC

 

Food: ☆☆☆ ½

Service: ☆☆☆

Ambiance: ☆☆☆

Cost: $$

Good for: kids, foodies, small plates, hip cheap eats

Dishes not to miss: Spicy pork slider with pesto sauce, ice-cream sandwich

Special notes: Cramped quarters/ not good for large groups, long waits unless you go right at opening time, open until 4:00 AM Thursday through Saturday, and until 2:00 AM every other day of the week.

 

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The Meatball Shop on Stanton Street is a shrine dedicated to one of America’s favorite Italian imports – the meatball!

The concept is so simple and the execution so clever – it blows my mind.

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Japonais

 

Food:

Service: ☆☆☆ ½

Ambiance: ☆☆☆

Cost: $$$

Good for: Hipsters

Dishes not to miss: Crabcake, Burger

Special notes: Eat at the bar during their tasting hour for well priced drinks and bites.

(I recently heard that the New York Japonais may be closing down)


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Japonais is just one more of those prodigious, Japanese inflected restaurants that you find all over New York City these days.

You enter and know that you’ve “been there, done that”.

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Aureole, Midtown West, NYC

 

Food: ☆☆☆

Service: ☆☆☆☆ ½

Cost: $$$$

Ambiance: ☆☆☆

Fit for: Romantic meal, Special occasion, Pre/Post Theater

Dishes not to miss: Fluke, Broiled Mayan Prawns, and Triple Chocolate Napoleon.

Special notes: Eat at the bar room for a more casual atmosphere and cheaper tabs.


Aureole on Urbanspoon

 

Charlie Palmer’s newly re launched, flagship restaurant, Aureole is housed near bustling Times Square, between the Bank of America and Condé Nast buildings.

Aureole’s most recent avatar is quite a ways away from the cozy townhouse setting of its yesteryear’s. This high ceiling, glass encased, modern setting; dedicates more of its space to the informal Bar Room, than the much smaller dinning room at the back. Continue reading

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Pies ‘N’ Thighs, Williamsburg, NYC

Food:☆☆☆

Service: ☆☆ ½

Ambiance: ☆☆

Cost: $$

I recommend: Fried chicken, Chicken biscuit, Brisket Sandwich

 

Pies 'n' Thighs on Urbanspoon

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Le Cirque, Midtown East, NYC

 

Le Cirque on Urbanspoon

 

Food: ☆☆☆

Service: ☆☆☆☆

Ambiance: ☆☆☆

Cost: $$$$

I recommend: Salmon Tartar and Smoked Salmon
 with Lavash Rye Crackers and Dill, Daurade Fillet
, Peppered Berkshire Pork Steak, “Le Cirque” Crème Brulee

 

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BONDST, Greenwich Village, NYC

 

Bond St on Urbanspoon

 

Food: ☆☆☆☆ 1/2

Service: ☆☆☆☆

Ambiance: ☆☆☆☆

Cost: $$$

I recommend: Big Eye Tuna Tarts, Spicy Crispy Shrimp, Spicy Tuna Rolls,

Lychee Panna Cotta

 

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Craftbar, Gramercy/ Flatiron, NYC


Food: ☆☆☆

Service: ☆☆ ½

Ambiance: ☆☆☆

Cost: $$$

I recommend: Bruschetta White Anchovy, Berkshire Pork Belly, Brown Sugar Cake

 

Craftbar on Urbanspoon

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Devi

DEVI
8 E 18th St
New York, NY 10003
(212) 691-1300
www.devinyc.com


Dévi is the home of artful forms of Pan-Indian cuisine created by two Indian super chefs and co-founders, Suvir Saran and Hemant Mathur (who has since left to open his own restaurant – Tulsi).

Over the years, Devi has managed to create quite a buzz as being one of the “it” Indian restaurants in New York City. Its one of those hot Indian food spots one goes to where you get (and pay for) more than an “Indian buffet’ experience.

The chefs are certainly masters of their craft but the food to me was temperamental. Some dishes were stunners like the Tandoori Prawns with crispy okra salad, the Tandoor Grilled Halibut and the Corn Chaat. Continue reading

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Mesa Grill, Gramercy/ Flatiron, NYC


Food: ☆☆☆

Service: ☆☆☆

Ambiance: ☆☆

Cost: $$$

I recommend: Cremini Mushroom Quesadilla, the Grilled Mahi Mahi and the Warm Banana Cake.

 

Mesa Grill on Urbanspoon


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